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Christmas 2026 · Made in St John, Jersey

Smoked Salmon

£100
Choose your cut
CutUnslicedSliced
Whole Side
Large Half Side
Tail End Half Side
Quarter Side
Sliced 200 gr
Choose your collection day

Paid in full at checkout. Free collection from the shed in St John.

Christmas Oak Smoked Salmon — Hand-Smoked in Jersey

This isn’t your run-of-the-mill Commercial smoked Salmon. We import first-class farmed salmon via Dunn Ross Fisheries, cure it overnight in our 5 star approved facility, then cold-smoke it low and slow over smouldering oak chips. The result: delicate texture, whisper-thin smokiness, buttery richness — worthy of the finest Christmas table. 2025 our Smoked Salmon was awarded the very prestigious ' 2 star Great Taste award' The sides 

Whether you’re gifting it or serving it at brunch, this salmon stands tall. Serve on blinis, bagels, or with a splatter of crème fraîche — it’s a showstopper.

Details

  • Smoked in-house over oak for that refined, subtle smoke kiss

  • Cured overnight (no shortcuts)

  • Produced in small batches in our smoke house in St Johns - Jersey, maintaining freshness and attention to detail

  • Versatile: elegant enough for dinner guests, relaxed enough for weekend brunch

  • Shelf life: unopened in fridge, good for 4 weeks from purchase or 3 weeks for sliced packs.

Serving Ideas (just for fun)

  • Sliced thin, drizzled with a little lemon juice and a sprinkle of dill

  • On rye or sourdough toast, with cream cheese and capers and a crack of black pepper.

  • With scrambled eggs or as a showpiece on a seafood platter

  • Wrapped in blinis or pancakes for a festive brunch spread

Collect: Sat 19th, Wed 23rd or Wed 30th December
Pick your day when you order
Order at least 3 days before your day
Small batches. When they're gone, they're gone
Free collection
Farm View, Rue des Landes, St John

How Christmas collection works

Order online

Pick your bundles and salmon here. Everything is paid in full at checkout.

We make it fresh

Salmon is cured and smoked in small batches in the run-up to Christmas, so it's at its best when you collect.

Collect from the shed

Come up on the day you picked. Wait for our email to say your order's ready, then head to Farm View, Rue des Landes, St John, JE3 4AF.

Good to know

Do you deliver?

No. Christmas orders are collection only, and collection is free, from the shed in St John.

How long will it keep?

Unopened in the fridge, from the day you buy: oak smoked salmon 3 weeks, gravlax 2 weeks, biltong bundles 2 weeks.

Any allergens I should know about?

Smoked salmon and gravlax contain fish. Beef Jerky contains soy and wheat. Our biltong, wors and Chilli Bites are made in a facility that also handles mustard and celery. If you need the full ingredients for anything, just ask.

Can I collect on a different day?

Christmas collection days are Saturday 19th, Wednesday 23rd and Wednesday 30th December, and you pick yours when you order. If none of them work, get in touch. Orders that aren't collected can't be refunded, so please make sure your day works.

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