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Smoked Salmon Pâté

Smoked Salmon Pâté

£8.00
£8.00
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Shipping calculated at checkout.
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Order Dates / Info - Click Here!

November / December Collection Dates:

Please choose from the dates below you want your Salmon ready for collection: You need to put the date in the ORDER SPECIAL INSTRUCTIONS - at checkout.

31st October
12th November
19th November
29th November

5th December
12th December
19th December
24th December
30th December

The Salmon unopened in the fridge is good for 2 weeks from Purchase.

If you want it sliced this year, we charge £10 per Tail or large half, leave a note with you collection date. Payable at collection.

below address:

The Smokey Shed / The Little Jersey Biltong Company
Farm View
Rue des Landes
St John
Jersey
JE3 4AF

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Please note that we are closed Christmas day and boxing day and any non-collections will not result in a refund.

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Description

  • The Salmon we smoke is 1st Class Farmed Salmon brought to Jersey by Dunn Ross Fisheries in the fish market.

    Its cured over-night in our smoke house before we cold smoke the salmon sides over smouldering oak chips.

    The finished product is so delicate and refined compared to mass produced smoked salmon. 

    Our oak-smoked salmon is perfect for any occasion, whether it's a fancy dinner party or a casual weekend brunch.

    The combination of the oak-smoked flavour with the rich, buttery taste of fresh salmon creates a mouth-watering experience that is sure to please even the most discerning seafood lover.

    Try our oak-smoked salmon today and experience the difference that high-quality ingredients and careful preparation can make!